A soothing milk shake which has the richness of mango pulp and milk, easily made at home.
1. Thick Mango pulp- 1 cup
Instant Mango pulp can be used or If it is Mango Season,I usually puree the mango by slicing and pureeing in a blender. Or You can juice instant mango juice which is a little thick without water content like Frooty mango pulp or Meera brand.
2. Sugar- 3 tbsp
3. Milk 1/2 cup
4. Vanilla Icecream(optional)- 1 scoop
5. Cardamom Powder(optional), to garnish
1. In a bowl mix together mango pulp, milk and sugar together.
2. Add the ice cream and mix.Do not let the ice cream melt completely.
3. Serve by garnishing with some cardamom powder on top.